I still had a bit of the Lagunitas Stout left from the float I made the other day and I had never tried out our ice cream maker so decided to try my hand at making my favorite flavor ice cream, Chocolate Stout. This as it turns out couldn't have been any easier to make, so keep your eye out for more ice creams this summer!
1/2 C Brown Sugar
2 C Heavy Cream
1 T Vanilla Extract
1C Lagunitas Cappuccino Stout
1/4 C Coco Powder
Add mixture to ice cream maker and let mix for about 45 min. When done churning put ice cream in to the freezer to firm up some more.
Hope you like this recipe. If you did show some love and give it a +1
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